Verde (Green) Enchilada Sauce Recipe | ChefDeHome.com
This recipe for Green Enchilada Sauce is made-from-scratch with fresh green tomatillos, chilies, garlic and spices. Not too spicy, and with exceptional depth of flavor with one special ingredient.....
Ingredients
- 8 Tomatillo, husk removed, and rinsed
- 1 Jalapeno, seeds removed
- 4 Garlic, large cloves
- 1/2 Cup Yellow Onion, rough chopped
- 1 tsp Oregano
- 1/2 Bouillon Cube, preferably chicken, or *read notes
- 1/2 Bunch Cilantro
- 1/2 tsp Salt, adjust to taste
- 1/4 tsp Black Pepper, adjust to taste
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