Sausage Pumpkin French Toast Bake

Sausage Pumpkin French Toast Bake

www.mapleleaf.ca

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Ingredients

  • 4 Maple Leaf ® Natural Original Smoked Sausage, diced
  • 1 65g Pkg Maple Leaf ® Ready Crisp® Fully Cooked Natural Bacon Slices
  • 1 (400g) loaf sourdough bread, Slice and cut the bread into 1-inch cubes.
  • 1 cup pumpkin puree
  • 1 cup brown sugar
  • 5 medium eggs
  • 2½ cups whole milk
  • 3 teaspoons pure vanilla extract
  • ¼ tsp salt

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