Reverse Seared Deconstructed Bison Caesar Salad | Noble Premium Bison

Reverse Seared Deconstructed Bison Caesar Salad | Noble Premium Bison

noblepremiumbison.com

Experience the taste of Noble Premium Bison in a Reverse Seared Deconstructed Caesar Salad. Healthy and sustainably raised, this dish is easy to prepare and deliciously satisfying.

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Ingredients

  • ½ cup (125ml) mayonnaise
  • 2-3 anchovy fillets
  • 2 cloves garlic
  • 1 tbsp (15ml) Dijon mustard
  • 1 tbsp (15ml) lemon juice
  • 1 tbsp (15ml) capers
  • 1 tsp (5ml) Worcestershire sauce
  • ¼ cup (60ml) Parmesan cheese
  • Pepper to taste
  • 1 8oz (226g) Noble Premium Bison Steak (Ribeye, Striploin or Top Sirloin)
  • 1 head romaine lettuce, with the bottom cut off, washed and dried
  • ¼ cup (60ml) Parmesan cheese, shredded
  • ¼ of a baguette, thinly sliced and grilled
  • 1 small shallot, finely sliced

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