Apple Pie Cinnamon Rolls - Braga · The Recipes
Apple Pie Cinnamon Rolls, the perfect blend of sweet apples, warm cinnamon, and creamy frosting—a delightful twist on the classic roll.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at braga.ch.
Ingredients
- 240ml Warm Milk
- 2 1/4 teaspoons Active Dry Yeast
- 3 tablespoons Brown Sugar
- 85g Unsalted Butter, softened
- 500g All-Purpose Flour, sifted
- 100g Brown Sugar
- 100g White Sugar
- 2 tablespoons Apple Pie Spice
- 2 Red Apples, diced
- Some breadcrumbs, if the filling should be too wet.
- 40g Melted Butter
- 200g Philadelphia Cream Cheese
- 50g Confectionery Sugar
- 2-3 tablespoons Milk
- 1/2 teaspoon Ground Vanilla
- 1 tablespoon Cinnamon (only if you are a cinnamon junkie, otherwise just leave it out and enjoy the frosting)
- 2 tablespoons Caramel Sauce, plus extra for drizzling
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