CHARCOAL SOURDOUGH LOAF - Your Recipe Blog
CHARCOAL SOURDOUGH LOAF
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yourrecipeblog.com.
Ingredients
- 400 g strong white bread flour
- 250 ml water
- 100 g white wheat sourdough starter (recipe below)
- 12 g fine sea salt
- 1 tablespoon charcoal powder
- bread flour (I used pure rye flour), amount – see method
- spring water – amount – see method
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