Tomato & Watermelon Gazpacho – Soil Born Farms

Ingredients

• 3 cups seedless watermelon, skin removed and flesh cubed
• 2 medium tomatoes, quartered and seeded (Big Beef Slicer or any Heirloom variety)
• 1 cup cucumber, peeled, seeded and cubed
• ½ cup sweet peppers, seeded and cut into pieces
• 2 tablespoons fresh lime juice
• 1 small handful cilantro or basil leaves
• 1 teaspoon fresh ginger root, peeled and minced
• ½ small jalapeno, seeded
• ¼ cup red onion, peeled and chopped
• 1 teaspoon sea salt
• ½ teaspoon black pepper
• 3 ounces olive oil
• 1 cup mix of watermelon, tomato, cucumber, sweet pepper and red onion, finely diced- reserve