Chinese 5-Spice Tofu Stir-Fry
This vibrant, flavorful stir-fry prepped in the nutribullet Ultra Plus+ Compact Kitchen System brings together crispy tofu, fresh vegetables, and aromatic Chinese 5-spice.
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Cooking tools:
- Food processor
- Wok
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spatula
- Stove
- Plate
Ingredients
- 1 Cup Firm Tofu
- 1 Carrot
- 1 Celery, raw
- 2 Shiitake Mushrooms
- 1/2 Large Oyster mushroom
- 1 Bell Pepper
- 1 Cup Broccoli, florets
- 4 Tbsp Avocado Oil
- 1/8 Tsp Chinese 5 spice
- 2 Tbsp Soy Sauce
- 1/2 Tsp salt
- 1/2 Tbsp Mirin
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