Spinach Gnocci

Spinach Gnocci

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Spinach Gnocci recipe: Try this Spinach Gnocci recipe, or contribute your own.

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Ingredients

  • 1 1/2 pounds Spinach, Fresh Cooked, drained & chopped or 1 pound frozen chopped
  • 1/2 pound Mozzarella Grated
  • 1 1/2 cups Flour
  • 1 cup Grated Parmesan cheese
  • 2 Eggs Beaten
  • Black pepper
  • Nutmeg Freshly Grated
  • Flour Extra, for Coating
  • Butter

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