Gingerbread Bundt cake
It wouldn't be the festive season without gingerbread, but why not spice it up with this show-stopping Bundt cake?!
Keywords
- Lifestyle
- Recipes
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Cooking tools:
- Bundt pan
- Stand mixer
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Oven
- Toothpick
- Cake stand
- Pastry brush
Ingredients
- 2 3/4 cups all purpose flour
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1 1/4 tsp ground ginger
- 1/4 tsp all spice
- 1 tsp cinnamon
- 1/4 tsp ground nutmeg
- 4 eggs whisked, room temp
- 1 1/2 cups dark brown sugar
- 1 cup unsalted butter, melted
- 1 cup buttermilk
- 1/2 cup Golden syrup
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