Dainty Rice | Coconut Chocolate Easter Cake

Dainty Rice | Coconut Chocolate Easter Cake

dainty.ca

Chocolate and coconut make such a great pairing, this beautiful Easter cake won’t disappoint! Preheat oven to 350*F/175C.

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Ingredients

  • 1 package Dainty Gluten-Free Chocolate Cake
  • ½ cup/125ml Coffee (optional)
  • 2 cups/500ml Icing Sugar
  • 3-4 tbsp Unsalted Butter, room temperature
  • ½ cup/125ml Cream Cheese, room temperature
  • ½ tsp Coconut Extract (optional)
  • 1 cup/250ml Sweetened Shredded Coconut
  • Candy Coated Chocolate Eggs for Garnish

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