Charcoal-Grilled Butterflied Chicken with Chipotle, Honey, and Lime | America's Test Kitchen

Name: Charcoal-Grilled Butterflied Chicken with Chipotle, Honey, and Lime | America's Test Kitchen
Ingredients: 6 tablespoons table salt; 6 tablespoons sugar; 1 whole chicken (3 to 3 1/2 pounds), buttterflied according to illustrations below; Ground black pepper; 3 chipotle chiles in adobo sauce , minced; 1/2 teaspoon grated lime zest; 2 teaspoons minced fresh cilantro; 3 tablespoons fresh lime juice; 2 tablespoons honey

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Butterflied chicken is simple and quick to grill (that's the good news) but it can also turn out unevenly cooked and poorly browned.

Keywords

Chicken
Southwest (Tex-Mex)
Grilling & Barbecue
American
Main Courses
US & Canada
Poultry

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Ingredients

6 tablespoons table salt
6 tablespoons sugar
1 whole chicken (3 to 3 1/2 pounds), buttterflied according to illustrations below
Ground black pepper
3 chipotle chiles in adobo sauce , minced
1/2 teaspoon grated lime zest
2 teaspoons minced fresh cilantro
3 tablespoons fresh lime juice
2 tablespoons honey