Butter-Me-Up Cod | Mama's Cooking

Ingredients

• 1 tablespoon all-purpose flour
• 1/2 teaspoon paprika
• 1/2 teaspoon onion powder
• 1/4 teaspoon dried thyme
• 1/4 teaspoon dried oregano
• 1/8 teaspoon cayenne pepper
• 3/4 teaspoon salt
• 3/4 teaspoon freshly ground black pepper
• 4 (6-ounce) cod fillets, skinless, about 1-inch-thick
• 5 tablespoons butter, cut into 1-tablespoon pieces, divided
• 1 tablespoon olive oil
• 1 tablespoon garlic, minced
• 1 1/2 tablespoons low-sodium chicken broth
• 1 1/2 tablespoons lemon juice, freshly squeezed
• 1 tablespoon fresh parsley, chopped, for garnish
• lemon wedges, to taste, for garnish