Au Poivre Salmon with Lime
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.familifood.com.
Cooking tools:
- Mortar and pestle
- Grill
- Grill basket
- Kitchen towel
- Hammer
- Pastry brush
- Mixing bowl
- Chef's knife
- Cutting board
- Fork
- Plate
Ingredients
- 2-1/2 tablespoons peppercorns
- 2 tablespoons each: melted butter and fresh lime juice
- 4 salmon fillets
- 8 slices fresh lime
- oil for greasing fish basket
- lime wedges for garnish
- Tarter Sauce
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