Vegan Curried Sausages
Warm up with these vegan curried sausages and vegetables, packed with healthy spices and served over mashed potato for a comforting meal. Serves 4.
Ingredients
- 1 tbsp extra virgin oil
- 600g vegan sausages (or sausage of choice)
- 3 garlic cloves, minced
- 1 large onion, halved and sliced
- 1 cup of peas frozen
- 1 tbsp curry powder
- 3 tbsp of organic plain flour
- 2 cups (500ml) vegetable stock
- 1 tsp maple syrup
- 1/2 tsp Himalayan salt
- 1/2 tsp black pepper
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