Königsberger Beef Mince In A Light Béchamel Sauce Recipe
For the meatballs, peel onions, finely dice 1 onion. Knead minced meat, breadcrumbs, diced onion and low-fat curd. Season with salt and pepper. Form approx.
Keywords
- hearty
- Meat & Poultry
- Meat
- Beef
- Meatball
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.citchn.com.
Ingredients
- 2 Onions
- 500 g Beef mince
- 1 tablespoon (20 g) Breadcrumbs
- 2 tablespoons (80 g) Low-fat curd
- 7-10 Tbsp salt, pepper
- 1 Bay leaf
- 125 g Long grain rice
- 1⁄2 Federation Chives
- 1 jar (60 g) Capers
- 1 TABLESPOON Butter
- 2 TABLESPOONS Flour
- 200 ml low-fat milk
- 7-10 Tbsp a few squirts of lemon juice
- 7-10 Tbsp Sugar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Mini-Königsberger Meatballs Recipe
citchn.com
["Meatballs
cookwith.co.uk
Meatballs in Tomato and Basil Sauce
bbqsinthehills.com.au
Sweet & Sour Meatballs | Australia
au.lkk.com
Beef Meatballs
eatsense.com.au
Meatballs with Sauce (Cufte)
en.petitchef.com
Meatballs in saffron sauce
nzwomansweeklyfood.co.nz
Curried meatballs
easyfood.ie