Trompe l’œil cake- Gluten free - Petites Choses

Ingredients

• 2 eggs
• 1 cup greek yogurt
• 1/2 cup brown or coconut sugar
• 1 teaspoon vanilla extract
• 1/4 cup oil (coconut or other)
• 2 cups almond flour
• 1/2 cup oat flour (or use all almond flour)
• 2 tsp baking powder
• 1 cup vanilla
• Greek yogurt or ice cream or whipped cream
• 2 cups mixed berries