Kandyachi sanjari uttapam Recipe - Calories, Nutrition & GI

Kandyachi sanjari uttapam Recipe - Calories, Nutrition & GI

clearcals.com

Kandyachi sanjari uttapam has 109.3 calories per serving (1 Medium Piece) — that's 258.3 calories per 100g. It provides 3.5g protein, 14.6g carbs, and 4.1g fat. With a low glycemic index (GI: 47),...

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Cooking tools:

  • Blender
  • Kitchen scale
  • Colander
  • Mixing bowl
  • Airtight container
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Nonstick skillet
  • Ladle
  • Spatula
  • Pastry brush
  • Stove
  • Spoon

Ingredients

  • 100 Grams of Black gram dal
  • 10 Grams of Chillies green - all varieties
  • 30 Grams of Coriander leaves
  • 50 Grams of Onion small
  • 2 Tea Spoon of Fenugreek seeds
  • 10 Tea Spoon of Rice bran oil
  • 100 Milliliters of Water
  • 200 Grams of Foxtail millet

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