Spice It Up with Moroccan Ras el hanout | Just A Pinch Recipes

Spice It Up with Moroccan Ras el hanout | Just A Pinch Recipes

www.justapinch.com

Mix together all ingredients and store in a spice container. Use on meats, vegetables and any Moroccan dish you choose.

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Ingredients

  • 1 teaspoon(s) black peppercorns, ground
  • 1/2 teaspoon(s) ground cloves
  • 1/2 teaspoon(s) ground allspice
  • 1 teaspoon(s) cardamom
  • 1 teaspoon(s) cinnamon
  • 1 teaspoon(s) smoked paprika
  • 1 1/2 teaspoon(s) salt
  • 1 teaspoon(s) ground turmeric
  • 1 teaspoon(s) ground ginger
  • 1 1/2 teaspoon(s) ground cumin
  • 1/2 - 1 teaspoon(s) ground cayenne pepper
  • 1 1/2 teaspoon(s) sugar

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