Grilled Shrimp Skewers with Pineapple, Cucumber & Avocado Salsa by Reed Dunn - FoodSocial
Grilled shrimp skewers with a spicy kick and refreshing pineapple, cucumber, and avocado salsa. Perfect for summer BBQs! By Reed Dunn. Prep in 15 mins, cook in 6.
Ingredients
- 1 lb Shrimp, Tail-on
- 1 tsp Salt
- .5 tsp Black Pepper
- .5 tsp Chili Powder
- .25 tsp Paprika
- .25 tsp Garlic Powder
- 1.5 Tbsp Extra Virgin Olive Oil
- 1 cup Pineapple
- 1.5 cup Cucumber
- 1 Avocado
- 2 Lime
- .25 cup Red Onion
- 2 Green Onion (Scallion)
- .5 Jalapeño Pepper
- .25 cup Cilantro
- .5 tsp Salt
- .25 tsp Black Pepper
- pinch Garlic Powder
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