Jerk Duck Breast - King Cole Ducks
Crisp jerk duck breasts with rendered fat and caramelized BBQ sauce make for a delicious summer appetizer. Perfect finger food!
Ingredients
- 2 King Cole Boneless Duck Breasts
- 1 tablespoon jerk marinade
- 1/2 tablespoon jerk spice
- 1/2 tablespoon all purpose seasoning
- 1 tablespoon green seasoning
- 1 tablespoon olive oil
More Like This
Braised duck breasts with celery and orange
besthealthmag.ca
How to Cook Duck Breast
kitchen20.com
Duck Breast Recipe: Seared Perfection with Cherry Sauce!
bellerecipe.com
Duck Jerky | The Happy Chef
en.receptite.com
Duck Breasts with Cherry Jus
snowballsunderwear.com
Cherry-Smoked Duck Breasts with Cherry Salsa- Barbecuebible.com
barbecuebible.com
Crispy Duck Breast with Cherry Port Sauce
ihavenet.com
Pan-Roasted Duck Breast
mealgarden.com