Banana Dosa | Gluten Free breakfast
Easy Gluten-Free Banana Dosa | No fermentation needed, perfect with honey or joNi bella. Enjoy a tasty Malnad breakfast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodandremedy.com.
Cooking tools:
- Blender
- Measuring cup
- Measuring spoon
- Mixing bowl
- Griddle
- Ladle
- Plate
- Spoon
- Cup
Ingredients
- 2 ripe banana
- 1 cup rice
- 1/4 cup grated fresh coconut
- 1 tsp salt to salt to taste
- around 1 cup water (to soak the rice)
- 2 cardamoms
- ghee
- 2 tbsp powdered jaggery (if you don't like to add jaggery you can skip as well)
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