Grilled Arepas with Farmer's Cheese (or Queso Blanco) Recipe | Epicurious

Grilled Arepas with Farmer's Cheese (or Queso Blanco) Recipe | Epicurious

www.epicurious.com

It's not only nostalgia that makes me love arepas; it's also their versatility! These corncakes are hugely popular in many forms in my native Colombia and neighboring Venezuela (among other places)...

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Ingredients

  • 1 cup corn kernels, fresh or frozen and thawed
  • 3/4 cup heated chicken stock or water
  • 1 cup instant cornmeal
  • 1 1/2 teaspoons sugar
  • 1 teaspoon sour cream
  • 1 ounce Manchego cheese, grated
  • 1 tablespoon butter, melted
  • 1/2 cup farmer's cheese or Mexican queso blanco

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