Mac 'N Cheese with Bacon and Cheese | Recipe Cart
Indulge in creamy Mac 'N Cheese with bacon and sharp Cheddar. Perfect comfort food for 7 servings, recipe by Tyler Florence. Try it now! [4.3/5]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Pot
- Stove
- Colander
- Oven
- Saucepan
- Skillet
- Whisk
- Fine-mesh sieve
- Measuring cup
- Wooden spoon
- Baking dish
- Saute pan
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Mixing bowl
- Grater
- Measuring spoon
- Kitchen timer
Ingredients
- Kosher salt
- 1 pound elbow macaroni
- 4 cups milk
- 2 or 3 sprigs thyme
- 4 cloves garlic, smashed and divided
- 3 tablespoons unsalted butter
- 3 tablespoons all-purpose flour
- 5 1/2 cups shredded sharp white Cheddar
- Freshly ground black pepper
- 1/4 cup chopped flat-leaf parsley
- 4 slices bacon, cut crosswise into thin strips
- 1 large onion, diced
- 2 garlic cloves, smashed
- Leaves from 1/4 bunch fresh thyme
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