Pura Kharoli Recipe | Authentic Assamese Grilled Mustard Fish

Pura Kharoli Recipe | Authentic Assamese Grilled Mustard Fish

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Discover the best and most authentic Pura Kharoli recipe from Assam with easy steps, simple ingredients, and expert tips for a delicious homemade dish. Learn how to make this tasty Assamese specialty...

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Ingredients

  • 1 lb baby potatoes (small, waxy variety)
  • 2 tbsp mustard oil
  • 1/2 tsp nigella seeds (kalonji)
  • 1/2 tsp fenugreek seeds
  • 2 fresh green chilies, finely chopped
  • 1 tbsp ginger, grated
  • 1/2 tsp turmeric powder
  • 1/2 tsp Kashmiri red chili powder
  • 1/2 tsp freshly ground black pepper
  • 1/2 tsp roasted cumin powder
  • 1/2 tsp sugar
  • 1 1/2 tsp salt (or to taste)
  • 2 tbsp fresh lime juice
  • 1/4 cup fresh cilantro, finely chopped
  • 1 tbsp toasted sesame seeds
  • 1/4 cup thinly sliced red onion
  • 1 tbsp Assamese bamboo shoot (optional, finely chopped)

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