Ginger and cherry fudge

Ginger and cherry fudge

www.carnation.co.uk

A twist on our incredible ultimate fudge recipe with stemmed ginger and glace cherries - these little squares make the perfect home made gift!

View full recipe on www.carnation.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnation.co.uk.

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Cooking tools:

  • Saucepan
  • Stove
  • Baking pan
  • Parchment paper
  • Pitcher
  • Wooden spoon
  • Spatula
  • Chef's knife
  • Cutting board

Ingredients

  • 397g Carnation Condensed Milk
  • 150ml Milk
  • 450g Demerara sugar
  • 100g Butter
  • 150g Glacé cherries
  • halved
  • 55g Stem ginger
  • You will also need…
  • 20cm square tin lined with baking parchment

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