Moose Double Smash Burger – Les sauces Firebarns
A juicy double smash burger with a unique moose flavour, enhanced with the intensity of our Montreal seasonings. Topped with crispy bacon, crispy breaded cheese curds, and finished with our Tomato...
Ingredients
- 500 g of grounded moose meat
- 1/2 cup breadcrumbs
- 1 egg
- 2 to 3 tbsp Montreal Steak seasonings
- 2 brioche burger buns
- 6 slices of bacon
- 50 ml maple syrup
- Firebarns Tomato Ketchup
- Fried onions
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