Savory Candied Yams Bacon and Pecans with Maple
Tender sweet potatoes glazed with maple, brown sugar, crispy bacon, and pecans for rich, sweet and smoky flavor contrast.
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Peeler
- Paper towel
- Spoon
- Measuring spoon
- Serving platter
Ingredients
- 4 medium sweet potatoes, peeled and diced
- 4 slices bacon, chopped
- 1/4 cup unsalted butter
- 1/4 cup brown sugar, packed
- 2 tablespoons maple syrup
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 cup pecans, chopped
- Salt, to taste
- Freshly ground black pepper, to taste
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