Instant Pot Collard Greens - Tony Chachere's
This Southern staple gets new flavor! Creole For The Soul gives this hearty, fibrous and popular vegetable recipe blends a savory chicken-type flavor with Creole seasoning for a truly tasty dish.
Ingredients
- 1 Pound or 5 Bunches Collard Greens
- 3 Smoked Turkey Wings or 1 Large Smoked Turkey Leg
- 1 Cup Onion, Diced
- 3 Cloves Garlic, Minced
- 4-5 Cups Chicken Broth
- 1 Tablespoon Apple Cider Vinegar
- Red Pepper Flakes, to Taste
- 2 Tablespoons Olive Oil
- Tony’s Original Creole Seasoning, to Taste
- Garlic Powder, to Taste
- Clear
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