Glazed meatball bake Recipe | Beef + Lamb New Zealand

Glazed meatball bake Recipe | Beef + Lamb New Zealand

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Ingredients

  • 500g Quality Mark beef mince i
  • 400g pumpkin
  • 2 large Agria potatoes
  • 2 medium parsnip
  • 2 large carrots i
  • 1/4 cup tomato sauce
  • 1 egg i
  • 1/2 tsp dried mixed herbs
  • 2 Tbsp white flour
  • 1 Tbsp worcestershire sauce i

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