Cookwith - Savory Cottage Cheese & Veggie Egg Muffins (Gluten-Free, High-Protein Meal Prep)
These savory cottage cheese & veggie egg muffins are the ultimate high-protein, gluten-free breakfast for busy mornings. Packed with colorful vegetables an...
Ingredients
- 10 large eggs
- 1 cup cottage cheese (low-fat or full-fat)
- 1 cup diced bell peppers (red, yellow, or orange)
- 1/2 cup chopped baby spinach
- 1/2 cup diced red onion
- 1/2 cup shredded cheddar cheese (or dairy-free alternative if desired)
- 1/2 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon garlic powder
- Nonstick spray or olive oil (for greasing muffin tin)
More Like This
Cookwith - Savory Cottage Cheese & Egg Breakfast Muffins
cookwith.co
Cottage Cheese & Veggie Egg Muffins: 5 Best Recipes
recipeshorizon.com
Easy Savory Cottage Cheese Breakfast Muffins | High Protein - Tasty Blom
tastyblom.com
Savory Cheesy Egg Veggie Muffins
cooklist.com
Simple High-Protein Egg Muffins - Cook with Carla
cookwithcarla.com
Healthy Breakfast Egg Muffins
cooklist.com
Cookwith - Savory Veggie & Cheese Muffins
cookwith.co
Cottage Cheese & Egg Muffins | Canadian Goodness
dairyfarmersofcanada.ca