Quick Tofu Tikka Masala
This dish was inspired by the famous Chicken Tikka masala recipe, that is often served in Indian restaurants across Europe and North America. We wanted to make an easy and quick vegan alternative,...
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Cooking tools:
- Blender
- Skillet
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
Ingredients
- 1 Tbsp vegetable oil
- 8.82 oz firm tofu
- 1 medium onion
- 1 Tbsp grated fresh ginger
- brown mustard seeds
- 2 Tbsp tikka masala spice mix
- ½ tsp salt
- ¼ tsp chili powder
- 1 large tomato
- ¾ cup soy cooking cream
- ½ cup unsweetened soy yogurt
- ¼ cup raw cashews
- 3 Tbsp tomato paste
- ½ lime
- 2 vegan naan
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