Candy Cane Ganache Pie Recipe
This festive pie features a rich chocolate ganache base topped with a creamy peppermint layer, all enhanced by the smoothness of dairy ingredients. Finished wit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Hand mixer
- Food processor
- Pie dish
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Refrigerator
- Zip-top bag
- Rolling pin
- Cutting board
- Chef's knife
- Kitchen timer
Ingredients
- 1/2 cup Whipping Cream
- 24 Chocolate Sandwich Cookies
- 1/4 cup Butter
- 2 cups Whipping Cream
- 4 ounces Semi-Sweet Dark Chocolate
- 1 cup Powdered Confectioners Sugar
- 8 ounces Cream Cheese
- 2 tablespoons Peppermint Extract
- 1/2 cup Candy Cane
- to taste Chocolate Syrup
- to taste Candy Cane
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