Laura's Lean | Ground Beef Thai Salad

Ingredients

• 1 LBLaura's Lean Ground Beef96% lean
• 1 TBSPSesame oil
• 1/2 Sweet oniondiced
• 2 Green onionschopped
• 1 TSPFresh gingergrated
• 2 TBSPSLow-sodium soy sauce
• 1 TSPHoney
• 1/2 TSPRed pepper flakes
• 3 ClovesGarlicdiced
• Salt and pepper to taste
• SALAD:
• 3 CupsNapa cabbagechopped
• 3 CupsButter lettucechopped
• 1/2 Red bell peppercut into matchsticks
• 1 Large carrotcut into matchsticks
• 1/2 Cucumberthinly sliced
• 1/2 CupFrozen shelled edamamethawed
• 1/4 CupPeanutschopped
• DRESSING:
• 1/4 CupNatural peanut butter
• 1 TBSPLow-sodium soy sauce
• 2 TSPSFresh gingergrated
• 2 ClovesGarlicminced
• 2 TSPSSesame oil
• 3 TBSPSRice vinegar or lime juice