Citrus Ginger Beef Stirfry – Angliss Meats Toowoomba

Ingredients

• 500g thinly sliced Beef Fillet
• 1 tbsp fresh grated ginger
• 2 garlic cloves, minced
• 2 capsicum, thinly sliced
• 1 small cucumber, julienned
• 1 carrot, thinly sliced
• 1 red onion, thinly sliced
• 1/2 cup snow peas
• 2 tbsp soy sauce
• 1 tbsp oyster sauce
• 1 tbsp honey or maple syrup
• 1 Orange - for Zest and Juice
• 1 Lime - for Zest and Juice
• 1 tbsp rice vinegar
• 1 tbsp sesame oil
• 1 tbsp vegetable oil (for stir-frying)
• Fresh coriander and sesame seeds (for garnish)