Jerk Chicken Burgers with Red Cabbage Slaw | Poultry Recipes | Weber HK
Check out this delicious recipe for Jerk Chicken Burgers from Weber—the world's number one authority in grilling.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weber.com.
Ingredients
- 225 grams ground chicken breast meat
- 225 grams ground chicken thigh meat
- 25 grams minced scallions (white and light green parts only)
- medium jalapeño chile peppers, finely chopped
- fresh lime juice
- ground ginger
- packed dark brown sugar
- dried thyme
- ground allspice
- kosher salt
- hot pepper sauce, or to taste
- sour cream
- mayonnaise
- freshly ground black pepper
- vegetable oil
- poppy seeds
- thinly sliced or shredded red cabbage (about 280 grams
- minced scallions (white and light green parts only)
- whole-wheat hamburger buns, split
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