Gluten Free Pear and Berries Crumble
This is a delightful recipe that can be eaten hot or cold. Feel free to add your favourite fruits, like raspberries, apricots or apple.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Cooking tools:
- Microplane
- Citrus press
- Sifter
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Baking sheet
- Saucepan
- Oven
- Stove
- Spoon
- Serving glass
- Dish
Ingredients
- 100 g Caster Sugar
- 50 g Gluten Free Pure Porridge Oats *
- 200 g Gluten Free Self-Raising Flour (plain)* sifted
- 100 g SuperValu Blackberries left whole
- 125 g SuperValu Brown Sugar
- 100 g SuperValu Butter
- 125 g SuperValu Goodness Mixed Nuts *
- 1 SuperValu Orange rind, finely grated
- 3 SuperValu Pears peeled, pith removed and quartered
- 250 g SuperValu Strawberries hulled and quartered
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