Vegetarian peanut stir-fry - Aceline

Ingredients

• 2 tbsp sesame oil (Tiger tiger)
• 3 tbsp soy sauce (Tiger tiger)
• 1 tbsp honey
• 1 tbsp finely grated fresh ginger
• 2 tbsp peanut butter
• 100 ml hot water
• 1 red chilli, sliced
• 3 cloves garlic, crushed
• 1 tbsp sesame oil (Tiger tiger)
• 1 tsp finely grated fresh ginger
• 1 red pepper, deseeded and diced large
• 1 carrot, cut into ribbons
• 3 spring onions, finely sliced
• 1 packet vegan fillets, sliced (Quorn fillets)
• 2 tbsp chopped salted peanuts
• 100 g cooked noodles
• 1 tbsp extra chopped peanuts
• 1 tsp sesame seeds