Roasted Garlic and Comté Bread | culture: the word on cheese
One of Comte’s true romances is roasted garlic. Mashed together and bound with soft butter and chopped thyme you create a heavenly compound butter.
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Ingredients
- 2 heads of garlic
- Olive oil
- 1 loaf of quality rustic-style bread
- 1 tablespoon fresh thyme (minced)
- 1 stick (8 tablespoons unsalted butter, room temperature)
- 1 pinch kosher salt
- 3 ounces Comté (shredded)
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