Ingredients
- 60 g Zwiebeln
- 50 g Butter
- 300 g Randen, roh
- 500 g Wasser
- 1 Gemüsebouillonwürfel (für je 0,5 l)
- ½ TL Salz
- 1 Prise weisser Pfeffer, gemahlen
- 1 Prise Muskatnuss, gemahlen
- 1 EL Weissweinessig
- 1 Prise Zucker
- 1 Prise Kümmel, gemahlen
- 150 g Rahm
- 4 TL Meerrettich, frisch
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Zwiebelsuppe - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Rotwein-Zwiebelsuppe - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Zwiebelsuppe - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Zwiebelsuppe - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Weißwein-Suppe - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Tomatensuppe - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Rote-Linsen-Suppe - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Petersilien-Rahm-Suppe - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com