Gazpacho Recipe - Spanish Tomato Soup | The Spanish Cuisine

Name: Gazpacho Recipe - Spanish Tomato Soup | The Spanish Cuisine
Total time: 9 min
Ingredients: 2lb tomatoes (ripe and cold); 1/2 scallion (spring / green onion); 1/4 cucumber; 1/4 green pepper (Italian); 1/2 cloves of garlic; 1/2t salt; 2T olive oil (extra virgin preferably); 1t vinegar; 1 egg (hard boiled (optional)); 1/4 scallion (spring / green onion); 1/2pk croutons (optional)

thespanishcuisine.com

Gazpacho recipe. Gazpacho is the famous Spanish tomato soup recipe, a delicious and healthy chilled soup with tomatoes, garlic, pepper and cucumber.

Keywords

Gazpacho
Gazpacho recipe
Spanish tomato soup
tomato soup
cold tomato soup
chilled soup
Spanish gazpacho

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thespanishcuisine.com.

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