Molten Heart Chocolate Cake | RICARDO

Molten Heart Chocolate Cake | RICARDO

www.ricardocuisine.com

Ricardo's Recipe : Molten Heart Chocolate Cake

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Ingredients

  • 8 oz (225 g) semi-sweet chocolate
  • 3/4 cup (180 ml) unsalted butter, cut into cubes
  • 5 eggs at room temperature
  • 3/4 cup (180 ml) sugar
  • 3/4 cup (180 ml) unbleached all-purpose flour
  • 1 pinch salt
  • 4 baby bananas, halved lengthwise
  • 3 tablespoons (45 ml) sugar

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