Gluten Free Bread with Brown Rice Booster

Name: Gluten Free Bread with Brown Rice Booster
Ingredients: 2 cups gluten free flour; 1 cup starch (either tapioca, cornstarch, potato starch or a combination of all three); 1/2 cup millet; 3 1/2 tsp baking powder; 1 tsp salt; 3 tsp xanthan gum; 2 T sugar; 1/2 cup brown rice starter; 2 eggs, room temperature; 2 T flax seed meal; 1 1/4 cup water; 2 T olive oil

www.riseabovegluten.com

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Ingredients

2 cups gluten free flour
1 cup starch (either tapioca, cornstarch, potato starch or a combination of all three)
1/2 cup millet
3 1/2 tsp baking powder
1 tsp salt
3 tsp xanthan gum
2 T sugar
1/2 cup brown rice starter
2 eggs, room temperature
2 T flax seed meal
1 1/4 cup water
2 T olive oil