Chicken and Rice from The Settlement Cook Book by Lizzie Black Kander
Dress, clean and cut chicken in pieces to serve. Season with salt, pepper and paprika, brown onion in the chicken fat, add chicken, brown lightly, cover and let simmer 1 hour. Add the rest of the i...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.ckbk.com.
Ingredients
- ¼ cup chicken fat
- 1 onion, sliced
- 1 green pepper, seeds removed
- 1½ cups rice
- 1 can tomatoes
- A few whole peppers
- Salt, pepper and paprika
- 3½ lb. fat chicken
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