Mini Burger Calzones | Hidden Valley™ Ranch
Here’s a win-win recipe for folks who can’t decide between burgers and pizza. A simple homemade dough and zesty Ranch ground beef are the stars of this...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hiddenvalley.com.
Ingredients
- ½ cup Hidden Valley™ Bacon Ranch Condiment & Dressing
- 1 tbsp olive oil
- ½ lb ground beef
- 3 cloves garlic (peeled, minced)
- ½ tsp dried thyme
- ½ tsp paprika
- Kosher salt and freshly ground black pepper (to taste)
- ½ cup yellow onion (peeled, small diced)
- ½ cup dill pickle chips (minced)
- ½ cup yellow mustard
- all-purpose flour (for dusting)
- 1 lb store-bought pizza dough (room temperature)
- olive oil
- ½ cup cheddar cheese (shredded)
- Flaky sea salt
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