Sesame Pork Meatballs with Cucumber Salad | RICARDO

Ingredients

• 2 eggs
• 1 cup (250 ml) milk
• 1 1/2 cups (120 g) panko breadcrumbs
• 2.2 lb (1 kg) lean ground pork
• 1 tbsp (15 ml) toasted sesame oil
• 1 tbsp (15 ml) sambal oelek
• 2 garlic cloves, finely grated
• 1 tsp salt
• 1 English cucumber, sliced into thin rounds on a mandoline
• 1 carrot, sliced into thin rounds on a mandoline
• 2 tbsp (30 ml) rice vinegar
• Cilantro leaves, to taste
• 6 tbsp (90 ml) low-sodium soy sauce
• 1/3 cup (70 g) brown sugar
• 1 tbsp roasted sesame seeds
• 2 tsp (10 ml) toasted sesame oil