One Pot Vegan Creamy Pumpkin Penne
Quick and easy Pumpkin Penne Pasta with a creamy twist. A flavorful blend of pumpkin, tomato, and plant-based ingredients. Ready in just 12 minutes!
Keywords
- military family magazine
- commissary shoppers
- exchange shoppers
- military community
- military lifestyle
- military benefits
- military promotions
- family magazine
- military discounts
- military resources
- commissary deals
- exchange offers
- military support
- military life
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at familymedia.com.
Ingredients
- 4 cups vegetable stock
- 2-1/2 cups dry penne
- 1 cup canned pumpkin puree
- 2 tablespoons tomato puree
- 1/2 cup Country Crock® Plant Cream
- 1/2 stick Country Crock® Plant Butter Sticks with Olive Oil, cubed
- 1/2 cup vegan parmesan cheese, grated
- Salt and black pepper
- Thyme, for garnish
More Like This
Simple Plant-Based Pumpkin Cream Penne | VegNews
vegnews.com
One-Pot Creamy Pumpkin Pasta | Recipe Cart | Recipe Cart
getrecipecart.com
Creamy Pumpkin, Fetta and Dill One Pot - San Remo
sanremo.com.au
Creamy Pumpkin, Fetta and Dill One Pot - San Remo
sanremo.co.nz
Creamy Pumpkin, Fetta and Dill One Pot - San Remo
sanremo.com.my
One-Pot Creamy Pumpkin Pasta - SavvyMom
savvymom.ca
Vegan Creamy Pumpkin Pasta – The Vegan Momma
theveganmomma.org
Quick & Creamy Healthy Pumpkin Pasta - Veggie or Vegan
birchandwilde.co.uk