Butter Bean Mash Recipe | Samsung Food App

Name: Butter Bean Mash Recipe | Samsung Food App
Ingredients: 15 g dairy-free 'butter' (block margarine - I like Flora Plant Butter or Naturli Block); 800 g tinned butterbeans (2 x 400g tins); 150 ml vegetable stock ((150ml boiling water + 1 tsp stock powder)); salt and black pepper; 1 lemon (juice only); 1-2 tbsp vegan cream or plain yoghurt ((optional))

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This creamy butter bean mash is SO easy to make, packed with protein, healthy and delicious. A nutritious alternative to mashed potato.

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Ingredients

15 g dairy-free 'butter' (block margarine - I like Flora Plant Butter or Naturli Block)
800 g tinned butterbeans (2 x 400g tins)
150 ml vegetable stock ((150ml boiling water + 1 tsp stock powder))
salt and black pepper
1 lemon (juice only)
1-2 tbsp vegan cream or plain yoghurt ((optional))