Korean Short Ribs Recipe | SideChef
These Korean Short Ribs are simple to make but packed with flavor!
Ingredients
- 6 Beef Short Ribs
- to taste All-Purpose Spice Rub
- 1/4 cup Dark Brown Sugar
- 3/4 cup Soy Sauce
- 3/4 cup Water
- 3 tablespoon Distilled White Vinegar
- 2 tablespoon Sesame Oil
- 3 clove Garlic
- 2 tablespoon Fresh Ginger
- 1 bunch Scallion
- 1 tablespoon Freshly Ground Black Pepper
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