Canjica
Canjica - Canjica is a creamy, rich, and indulgent dessert that originates from Brazil. This traditional delicacy is made from tender white corn kernels simmered in a blend of milk, sugar, and...
Keywords
- Canjica
- recipe
- White corn kernels
- Water
- Milk
- Sugar
- Cinnamon sticks
- Cloves
- Condensed milk
- Coconut milk
- Ground cinnamon
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Ingredients
- White corn kernels, 1 cup
- Water, 4 cups
- Milk, 2 cups
- Sugar, 1 cup
- Cinnamon sticks, 2
- Cloves, 6
- Condensed milk, 1 can (14 ounces)
- Coconut milk, 1 can (13.5 ounces)
- Ground cinnamon, for garnish
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