Beecher’s Flagship Cheddar with Avocado, Lime, and Shell Pasta | Share the Pasta
Try Beecher’s Flagship Cheddar with avocado, lime, and shell pasta for a quick, delicious vegetarian dinner in 30 minutes or less.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sharethepasta.org.
Ingredients
- 1 jalapeño pepper
- Zest of 1 lime
- Juice of 1 lime
- 2 green onions green parts only, chopped
- 2 cloves garlic chopped
- 3 ripe avocados pits and skin removed, divided
- 10 ounces conchiglie or other medium shell pasta
- 1½ cups milk
- 2 tablespoons butter
- 3 tablespoons flour
- 1 teaspoon sea salt
- ½ teaspoon freshly ground black pepper
- 10 ounces Beecher’s Flagship Cheddar shredded
- ¼ cup chopped cilantro
- Lime wedges for garnish
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